Vegetables
Available seasonally. Our son Riley wanted to give growing and selling quality produce a try and we fully support his goal! Beginning in late summer/fall 2025 we will have radishes, beets, carrots, beans, squash, onions and potatoes available. All grown as naturally as we can, free from GMOs, pesticides and herbicides.
Garlic
Taste the difference of truly local produce with Riley's Red Russian Garlic. This heirloom variety thrives in rich soil, developing a deep, complex flavor profile that standard grocery store garlic simply cannot match. With its signature purple hue and robust cloves, it is as beautiful on your kitchen counter as it is delicious in your food.
Garlic Braid
Riley worked hard to hand harvest, air dry, and hand braid his garlic into beautiful kitchen decorations. It looks beautful and has the added bonus that you can eat it all year long! Eight bulbs to a braid.
Potatoes
Sold by the lb., the potatoes are freshly harvested, grown without and chemicals, and are a mix of colors. What can you not do with a potato, roasted, baked, fried, boiled or mashed; Riley grows great potatoes!
Easter Egg Radishes
Easter egg radishes come in a variety of colors to add pops of red, pink, purple, violet and white to you plate. Riley's favorite crop, a delight to dig because you never know what color you will find!
Warba Potatoes
Sold in 2 lb bags, Warba potatoes are early season skin-less potatoes. They have delicate creamy texture, the quintessential "new potato" taste.
Zucchini
Zucchini are the typical summer squash. Great for baking into muffins and breads.
Onions
They taste great and make you cry.
Beans
A mix of green and yellow beans. They taste great steamed, sauteed, roasted, or even pickled.